Don’t know what to eat? Here’s an easy standby…

don’t want to think?  eat what I’m eating for lunch today.  brainless. healthy. easy.  I have it for lunch and sometimes dinner several times a week, and it’s easy to change up- – Chicken over salad greens with veggies and nut of your choice.  Last night I cooked a dish of chicken breasts in the oven to be ready to grab and add to whatever this week when I need a protein.  I sliced the chicken over greens, added cukes, sweet bell peppers, and pecans.  (but add salmon or steak instead, and change up the veggies and nuts for a different taste)…oh yeah, and my favorite homemade dressing by Emeril Lagasse – which is now added under the Food Ideas section, along with a couple new recipes I added for Pumpkin muffins and Coconut Shrimp over Basil Spinach.  

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2 thoughts on “Don’t know what to eat? Here’s an easy standby…

  1. Just FYI…. Aldi’s grocery add this week highlights organic/all natural stuff and Coconut milk is 2.99. Their produce section is nice and reasonable.

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